Xanthohumol – a new all-rounder ?
The various and quite diverse effects of xanthohumol make the presentation of its biological activities … and potential health-promoting effects … particularly interesting.
Fitness and well-being are often correlated with effort and sacrifice. Health, some seem to argue, comes at a personal cost. While there is no denying that positive lifestyle choices can only improve our chances of a long and productive existence, we should not forget nature’s bounty.
One of these treasures is xanthohumol, a prenylflavonoid from hops which has a range of biological attributes of remarkable therapeutic utility. For many years, however, its innate goodness was not accessible.
Only recently, scientists in Germany have developed a natural process to harness xanthohumol’s health enhancing properties by admixing roast malt extract – XAN Extract.
A regular consumption of XAN Extract shields us from the undesirable effects of modern living at each stage of our lifecycle.